GRS students featured by CALS Communications

Two GRS students have recently been recognized by the College of Agriculture and Life Sciences Communications Service for their achievements.

Joi Latson, senior in Global Resource Systems and World Languages and Cultures (Languages and Cultures for Professions – Spanish), minor in Nutritional Science, has been selected as a Student Marshal to represent CALS during the ISU Fall Undergraduate Commencement.  Read more about Joi’s accomplishments here.

Alyssa Dougherty, senior in Global Resource Systems and Dietetics, was featured by CALS Communications for her focus on global food security and experience with the World Food Prize.  Read more about Alyssa’s accomplishments and involvement in world food issues here.